Just for clarification...
I've mentioned a few times that my husband and I save money on our grocery budget by eating healthy. However, we spent more than usual the first month we started. I'm not certain why the first month was more costly but I suspect it was because we cleared our cupboards of so much packaged food and junk, and then needed to restock our pantry with healthy items.
So when you initially start to eat healthy and feel a pinch in the pocketbook, hang in there.
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