Perhaps the brisk weather played a part, but this morning I was in the mood to cook up some grains to freeze in individual servings. I got out the rice cooker and prepared a large batch of organic "Harvest Medley" (rice medley). After it was done, I prepared brown rice in the cooker, then prepared barley by baking it in the oven.
It felt good to get the freezer re-stocked with rice and barley ready to eat. Hopefully the make-ahead-bug will catch me again soon. I still need to restock on healthy muffins.