I purchased some ground pork from a farm where they raise natural meats, but I wasn't sure what to make with it. Then I came across an interesting recipe and decided to give it a try, so I made it for lunch today.
The recipe: Spiced Pork & Apple Burgers (click for the link)
It calls for ground pork, spices, and natural applesauce, and turned out quite delicious.
Since we didn't have any burger buns, we just ate the patties with a bit of mustard spread on top. The recipe suggests mixing maple syrup and spicy brown mustard to use with the burgers but I didn't want the extra sweetener so I just put a couple different mustards on the table.
We'll have it again, and hopefully try it with whole grain buns and toppings next time!