One of my nieces gave me four humongous cucumbers from her garden today. I told her there was no way we could consume them before they go bad, but she insisted I take them anyway and told me, "If they go bad, just throw them away and don't tell me!"
She's had such a crop of cucumbers and admitted that it's hard to know what to do with them. Zucchini, for instance, can go in salads, stir fry, breads, muffins... but what can you do with cucumbers? Salad, raw cucumber spears, sliced and marinated with onion and vinegar, pickles (but these are way too big for that). That's about all we could think of.
Does anyone have suggestions or recipes that might help me use these cucumbers?
By the way... I've used cucumber slices on puffy eyes and it really does help to refresh and take the puffiness out!