My husband told me he was hankering for a hamburger. We have not had a hamburger since December because we just never felt like having one--until now. He searched the Internet and located a local gourmet burger place that guaranteed their beef has no antibiotics or growth hormones, and they grind their own beef purchased from local farms. We went there for lunch.
It's nice to know that when we do have the rare hankering for a burger, there is a place that at least seems to offer a better choice than processed frozen supposed beef patties.