I am trying a new recipe in my slow-cooker and I gotta tell you...I'm being tortured! It smells so wonderful.
I had a fresh pork leg roast I purchased from the local farm and wasn't sure how to prepare it, so I looked up some recipes on-line. Several recipes sounded tasty but I lacked the ingredients, so I might try them another time. The recipe I selected was called, "Lemon Pork with Cumin."
I will let you know later if it tastes as good as it smells -- and I will post a link to the recipe if it is a "keeper."
(I think I should prepare slow-cooker meals on days that I am not home!)
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